Rice, meats, tapas...
Enjoy our mediterranean cuisine!

Tradition, proximity and quality


Our rice

Shellfish rice

Black rice

Rice with pork chops and vegetables

Fideuà (seafood pasta)


Our classics

Steamed mussels

Crayfish cava

Calamarsets a l'andalusa

Grilled squid or Andalusian

Beach "Morralla" (fried fish)

Fried red shrimp


Our salads

Tuna salad (with veggies form our allotment)

Catalan salad

Goat cheese salad with nuts

Salmon salad

Tomato salad with caramelized pineapple

Russian salad


Our meats

Creole barbecue

Steak

Cheese burguer


Snaks

"Barrejat"

(a mix of olives, cockles, anchovies and 'langostinillos')

Anchovies from the cantabric sea

Salted small shrimp

Spicy potatoes "brava"

Anchovies in vinegar

Potatoes omelette


For younger guests

Fresh pasta

Breaded chicken beast

Breaded chicken tenders